There's a new book out called Tasting Club. It is all about how to hold tastings, whether they are for old favorites like wine and chocolate or for newcomers to the US tasting scene like honey, balsamic vinegar, and, of course, tea. A perfect gift for the foodie on your list, or as a little treat for yourself (and, if you hold the tastings, all your friends!).
Have a tasty weekend!
Friday, December 7, 2007
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