Monday, April 20, 2009


Went to Phoenix to speak about tea at a wellness conference last weekend. While I was there, I visited with some tea business owners and learned some very interesting things about tea in Phoenix, which I'll be sharing on World Tea News soon. In the meantime, here's a taste of my trip:

Prickly Pear Cactus "Tea"

A "teatini" at Chandler Urban Tea Loft -- Yum!

Chihuly glass pieces at the Desert Botanical Gardens -- Gorgeous!

I also got to eat at Quiessence, which is a local, artisanal restaurant. Loved their pan-seared cobia with pureed cauliflower and their caramelized onion soup with sorrel. Their menu changes daily, but I'm sure if you visit you'll find it to be as delicious as I did!

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