Went to Phoenix to speak about tea at a wellness conference last weekend. While I was there, I visited with some tea business owners and learned some very interesting things about tea in Phoenix, which I'll be sharing on World Tea News soon. In the meantime, here's a taste of my trip:
Prickly Pear Cactus "Tea"
A "teatini" at Chandler Urban Tea Loft -- Yum!
Chihuly glass pieces at the Desert Botanical Gardens -- Gorgeous!
I also got to eat at Quiessence, which is a local, artisanal restaurant. Loved their pan-seared cobia with pureed cauliflower and their caramelized onion soup with sorrel. Their menu changes daily, but I'm sure if you visit you'll find it to be as delicious as I did!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment